Chocolate Buckwheat and Coconut Bites, packed with toasted coconut and crunchy buckwheat, make the ideal guilt free treat. Just try to stop at one.
Toffee was the first thing I remember learning to cook. Imagine it – a pot of hot, bubbling sugar and an uncoordinated child. What could possibly go wrong? I’m not too sure whether my mother was completely oblivious to what we were up to, or whether she figured we would only burn ourselves once before being careful. [This was not true by the way – my younger self took quite a few goes to work out that if I shoved my finger into a just set ball of toffee it would stick and burn like hell.] [Read more…]